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SJU Academy of Food Marketing’s International Specialty Food Summit March Webinar Series

March 3, 2021

The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called “Moving Forward: The Future of International and Specialty Foods” each Wednesday in March. 

This week’s webinar is titled “Impact of the Pandemic on International and Specialty Foods.” For more information, go to https://sites.sju.edu/isfs/.

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