Shotgun start at 7:30am. Play will be a four person scramble format with a long drive and closest to the pin competition. There are five great courses to choose from: Willow Hollow Golf Club, Galen Hall Country Club, Fox Chase Golf Club, Manor Golf Club, and Rich Maiden Golf Club. Courses will be filled on […]
NSA will hold its annual trade show at Resorts World Casino in S. Ozone Park, NY. For more information, call 718.747.2860.
Registration begins at 8:30am with shotgun start at 10:00am. Dinner and awards will be at 3:30pm. For more information, contact Dean Walker at [email protected] or Anthony Gigliotti at [email protected], or call 570.366.1477.
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Family Owned Markets will host its Heather “Kappesser” Diguardi Memorial Charity golf outing at Foxchase Golf Club in Stevens, PA. Registration starts at 11:15 a.m. followed by shotgun start at 12:45 p.m. Over $4,000 in Golf and Raffle Prizes PLUS the chance to Win a NEW MERCEDES for the 1st Hole in One @ Hole […]
Whitemarsh Valley Country Club / Green Valley Country Club For more information, email: [email protected]
The Tri-State Italian-American Congress will host its annual golf outing at Engineers Country Club in Roslyn, NY and Glen Head Golf Club in Glen Head, NY. For more information, go to www.trisiac.org.
For more information, call: 203.250.5651 or email [email protected]
Sponsored by Idaho Potato Council and Litehouse Foods Time: Cocktail Hour starts at 6:00 PM Dinner starts at 7:00 PM You must be an EPC Member and be registered in advance to attend this event.
8:30 start.
More information to follow.
For more information, contact 518.434.1900 or email [email protected] or [email protected].
The National Frozen & Refrigerated Foods convention will be conducted as a virtual event this year. For more information, call 717.657.8601 or go to nfraconvention.org.
For more information, go to: www.pfma.org
The New Jersey Food Council will host its annual loss prevention conference & exhibition at Forsgate Country Club in Monroe Twp., NJ beginning at 8:00 a.m. For more information, call 609.392.8899 or go to www.njfoodcouncil.com.
For more information, contact 518.434.1900 or email [email protected] or [email protected].
For more information, contact Mike Lafiandra at [email protected] or Bob Jordan at [email protected].
The Children’s Cancer Foundation will host its 36th annual gala online beginning at 7:00 p.m. Beginning in November, the CCF Gala info page will feature a link that takes you to the silent auction, and on Gala Day, to the broadcast. There is no need to purchase tickets. The viewing link will be available to […]
For more information, email [email protected] or go to www.ctfoodassociation.org
Reception with the Board of Directors.
The New Jersey Food Council will host its 2021 annual meeting and election of board of directors and officers virtually. For more information, call 609.392.8899 or email [email protected].
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Impact of the Pandemic on International and Specialty Foods.” For more information, go to https://sites.sju.edu/isfs/.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Insights from the Inside: How the Foodservice Industry is Adapting.” For more information, go to https://sites.sju.edu/isfs/.
Seafood Expo North America will postpone its annual show and is currently working on finding new dates for mid-July, 2021 that would keep the same day pattern of Sunday-Tuesday. For more information, go to www.seafoodexpo.com/northamerica.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Winning is the New Semi-Normal.” For more information, go to https://sites.sju.edu/isfs/.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled "What’s Next? Trends Impacting International and Specialty Foods.” For more information, go to https://sites.sju.edu/isfs/.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Virtual Master Class.” For more information, go to https://sites.sju.edu/isfs/.
The Eastern Produce Council will host a casino night at Westmont Country Club in Woodland Park, NJ beginning at 7:00 p.m. To register, go to: easternproducecouncil.com/event-calendar.php.
