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SJU Academy of Food Marketing’s International Specialty Food Summit March Webinar Series
March 3, 2021
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called “Moving Forward: The Future of International and Specialty Foods” each Wednesday in March.
This week’s webinar is titled “Impact of the Pandemic on International and Specialty Foods.” For more information, go to https://sites.sju.edu/isfs/.