The Children’s Cancer Foundation will host its 36th annual gala online beginning at 7:00 p.m. Beginning in November, the CCF Gala info page will feature a link that takes you to the silent auction, and on Gala Day, to the broadcast. There is no need to purchase tickets. The viewing link will be available to […]
For more information, email ctfood@ctfoodassociation.org or go to www.ctfoodassociation.org
Reception with the Board of Directors.
The New Jersey Food Council will host its 2021 annual meeting and election of board of directors and officers virtually. For more information, call 609.392.8899 or email njfc@njfoodcouncil.com.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Impact of the Pandemic on International and Specialty Foods.” For more information, go to https://sites.sju.edu/isfs/.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Insights from the Inside: How the Foodservice Industry is Adapting.” For more information, go to https://sites.sju.edu/isfs/.
Seafood Expo North America will postpone its annual show and is currently working on finding new dates for mid-July, 2021 that would keep the same day pattern of Sunday-Tuesday. For more information, go to www.seafoodexpo.com/northamerica.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Winning is the New Semi-Normal.” For more information, go to https://sites.sju.edu/isfs/.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled "What’s Next? Trends Impacting International and Specialty Foods.” For more information, go to https://sites.sju.edu/isfs/.
The Academy of Food Marketing at Saint Joseph’s University will host an International Specialty Food Summit webinar series called "Moving Forward: The Future of International and Specialty Foods" each Wednesday in March. This week’s webinar is titled “Virtual Master Class.” For more information, go to https://sites.sju.edu/isfs/.
The Eastern Produce Council will host a casino night at Westmont Country Club in Woodland Park, NJ beginning at 7:00 p.m. To register, go to: easternproducecouncil.com/event-calendar.php.
Bozzuto's Independent Retailer Conference will be held at Foxwoods Resort Casino in Ledyard, CT. For more information, go to www.foodshow.bozzutos.info
The Eastern Produce Council will host dinner at TopGolf in Edison, NJ sponsored by the South Carolina Department of Agriculture. Cocktails are at 6:00 p.m. followed by dinner and golf at 7:00 p.m. To register, go to: easternproducecouncil.com/event-calendar.php.
MAFTO scheduled to hold its annual golf outing at Commonwealth National Golf Club in Horsham, PA. For more information, go to mafto.org
The Eastern Produce Council will host a dinner at Demarest Farms in Hillside, NJ sponsored by the New Jersey Department of Agriculture. Cocktails begin at 7:00 p.m. followed by a BBQ at 7:00 p.m. To register, go to: easternproducecouncil.com/event-calendar.php
The Giant National Capital Barbecue Battle, now in its 29th year, is returning for a month-long virtual experience beginning on May 28th through the end of June. For more information, go to bbqdc.com
The 5th Annual Children's Cancer Foundation (CCF) Research Symposium is scheduled to be held at Giant Food headquarters in Landover, MD. The speakers will attend in person at our ‘new’ event location -- our office building in Columbia (the CCF ‘studio’). We encourage you to join us virtually for all, or part, of the day. […]
The 2021 IDDBA Dairy-Deli-Bake Seminar & Expo has been cancelled. Details about the cancellation can be found in a letter from IDDBA's Vice President of Marketing, Whitney Atkins at the link below: https://www.iddba.org/iddba-show/about/iddba2021 The 2022 IDDBA Dairy-Deli-Bake Seminar & Expo is still scheduled to move forward at the Atlanta Convention Center in Atlanta GA from […]
The Eastern Produce Council will host its annual golf outing at Fox Hollow Golf Club in Branchburg, NJ. To register, go to: easternproducecouncil.com/event-calendar.php
Registration details coming soon.
The annual PFMA Conference will be held at the Gettysburg Hotel in Gettysburg, PA. To register, go to: https://pennsylvaniafoodpaassoc.wliinc38.com/events/2021-Annual-Conference-101/details
The 2021 Seafood Expo North America is scheduled to be held at the Boston Convention and Exposition Center. For more information, go to: www.seafoodexpo.com/north-america
Weis Markets will be hosting a hybrid golf event. Please email Jamie Hynoski at jhynoski@weismarkets.com for more details. More details to come.
12 area golf courses 7:30 Registration 9:00 Shotgun Start The day will conclude at the end of golf. There will not be a dinner/auction/raffle this year.
The New Jersey Food Council will hold its annual golf outing at Suburban Gold Club in Union, NJ. Shotgun starts will be at 8:00am and 1:00pm. For more information, call 609.392.8899 or email njfc@njfoodcouncil.com
Weaver’s of Wellsville will hold its summer food show at the Red Lion Hotel in Harrisburg, PA. Lunch will be provided and no registration is required. For more information, call 717.432.4146 or email sethweaver@weaversofwellsville.com.
Registration starts at 8:30am with a 10:00am shotgun start. The post-golfing dinner and awards will take place at 3:30pm. All proceeds benefit local food banks. For more information, email Dean Walker at deanw@boyersfood.com or Anthony Gigliotti at antgig@boyersfood.com
The Catholic Institute For The Food Industry (CIFI) will host its annual charity golf outing at The Engineers Country Club in Roslyn Harbor, NY. For more information, email Jim Gorman at jgorman@esmferolie.com or call 201.949.2232.
Imperial Distributors will host a virtual Spring & Summer 2022 Seasonal Show. For more information, call 508.713.6500 or go to imperialdistributors.com
Family Owned Markets will hold the 18th annual Heather “Kappesser” DiGuardi Memorial Charity Golf Outing at Foxchase Golf Club in Stevens, PA. Registration opens at 11:15 a.m. and the shotgun start is at 12:45 p.m., followed by dinner, prizes and raffles. For more information, contact Jim Kidwell at 717.583.3537 or jim.kidwell@familyownedmarkets.com.
The New Jersey Food Council is scheduled to hold its trade relations conference at Hard Rock Hotel Casino in Atlantic City, NJ from 3:00-6:00 p.m. Honoree: Gary Capozzi, Pepsico For information, call 609.392.8899 or email njfc@njfoodcouncil.com.
For information, call 609.392.8899 or email njfc@njfoodcouncil.com
The NGA Show will be held, in-person, Sept. 19-21, 2021, at the recently renovated Paris Hotel and Casino in Las Vegas. The decision to shift the event was based on updated vaccine rollout projections as well as the current reopening status in Nevada. The new dates and venue will provide attendees with a great Las […]
The Eastern Produce Council will host a dinner at MetLife Stadium in East Ruthordford, NJ sponsored by the Idaho Potato Commission and Litehouse Foods. Cocktails begin at 7:00 p.m. followed by a BBQ at 7:00 p.m. To register, go to: easternproducecouncil.com/event-calendar.php